Menu
Cold Antipasto
A mix of delicious cold antipasto, designed to set the tone for the coming meal.
Rusticana Salad
Spinach, walnuts, raisins and Gorgonzola cheese in a balsamic vinaigrette.
$15.95
Roasted Pepper
Fresh Mozzarella and Sliced Tomatoes olive oil and balsamic vinegar.
$14.95
Special Cold Antipasto
Soppressata, prosciutto, fresh mozzarella, provolone, roasted peppers, tomatoes & black olives.
$16.95
Arugula and Endive
Traditional peppery and bitter green salad with olive oil and balsamic vinegar.
$14.95
Ceasar Salad
A homemade dressing classically made with egg yolk, olive oil, anchovies and seasonings.
$13.95
Special Chopped Salad
Diced lettuce, onion, tomato, provolone & soppressata with our house dressing.
$13.95
Organic Baby Greens
with Plum Tomatoes in a balsamic vinaigrette
$13.95
Seafood Salad
Calamari, scungilli, shrimp, fresh tomato, celery, garlic, red onion and fresh herbs
$18.95
Fresh Shrimp Cocktail
Four shrimp, fresh-cooked and chilled served with cocktail sauce
$15.95
House Salad
Iceberg, romaine, red onion, tomato and black olives with our house dressing.
$10.95
Fresh Clams on a Half Shell
Seven clams opened to order
$13.95
Hot Antipasto
A mix of delicious hot antipasto, designed to set the tone for the coming meal.
Mussels Libretti
Hot or sweet peppers in a light tomato sauce or marinara.
$15.95
Eggplant Rollatini
Three pieces topped with mozzarella and baked
$14.95
Mozzarella Carrozza
Bread and mozzarella, egg battered and fried, with marinara sauce
$12.95
Clams Oreganata
Half shell with seasoned bread crumbs, olive oil and garlic.
$15.95
Hot Antipasto for Two
Mozzarella Carrozza, Eggplant Rollatini, Stuffed Mushrooms, Clams Oreganata, Mussels & Shrimp.
$17.95
Zuppa Di Clams
Steamed open in a marinara sauce.
$16.95
Fried Calamari
With a sweet or spicy marinara sauce.
$17.95
Broccoli Rabe
In a garlic “en brodo” or sautéed with garlic.
$16.95
Peppers and Potatoes
Your choice of long hot peppers or sweet peppers garlic and sliced potatoes
$14.95
Stuffed Mushrooms
Mushroom tops brushed with butter, stuffed with a bread crumb dressing
$12.95
Soups
Our team has blended the finest, freshest ingredients to bring you a collection of daily soups.
Traditional Pasta e Fagioli ($7.50sm - $9.50lg)
Ditalini pasta with white beans.
Escarole in Brodo ($7.50sm - $9.50lg)
Escarole served in broth
Tortellini in Brodo ($7.50sm - $11.50lg)
Meat filled pasta served in broth.
Pasta
Our pasta dishes are a celebration of texture, flavor, and the finest ingredients, each telling its own unique story.
There will be an additional charge of $5.00 for half orders or split orders of pasta.
Rigatoni Amatriciana
Prosciutto and onions in a fresh tomato sauce.
$20.95
Cavatelli Nonna
With sundried tomatoes & mixed mushrooms in a garlic & oil sauce.
$22.95
Fettuccini Alfredo
Served with light cream sauce.
$19.95
Mixed Shells Ricotta
Served in our fresh tomato sauce and topped with mozzarella.
$19.95
Gnocchi Bolognese
Potato dumplings in a meat sauce with a touch of cream.
$21.95
Linguini Carbonara
Prosciutto & onions in a light cream sauce.
$20.95
Linguini with Clams
Fresh whole clams in a white, red or marechiara sauce.
$23.95
Homemade Meat Lasagna
Served in a meat sauce.
$20.95
Ziti alla Siciliana
Baked pasta with sliced eggplant, ricotta & mozzarella in a tomato sauce.
$19.95
Tortellini Michelangelo
Chicken & prosciutto in a cream sauce.
$22.95
Spaghetti Puttanesca
Anchovies, capers and black olives in a red sauce.
$19.95
Cappellini alla Miguel
With prosciutto, peas and mushrooms in a pink sauce.
$19.95
Shells alla Tito
With diced chicken, broccoli & peppers in an oil & garlic sauce.
$20.95
Twin Fusilli Ambrogiano
With peas & chopped pork sausage in a pink sauce, topped with ricotta salata cheese.
$20.95
Short Rib Ravioli Homemade
Braised short rib in a brown sauce with porcini, shittaki, and button mushrooms.
$23.95
Chicken
Our team has meticulously selected the finest, freshest chicken, preparing each dish perfectly with a blend of classic techniques and traditional flavors.
All entrees are served with salad or choice of Ziti or Linguini in a marinara sauce.
Chicken Libretti
Garlic and lemon in a white wine, butter sauce.
$24.95
Chicken ala Mama
Marinated on the bone in olive oil, garlic, and herbs served with mashed potatoes.
$25.95
Chicken Arrabiata
Garlic and red wine vinegar in a brown sauce, topped with grated pecorino Romano cheese.
$24.95
Chicken Lazzara
Garlic, white wine, Marsala wine, olives, and shiitake mushrooms in a brown sauce.
$24.95
Chicken Valentino
Egg battered, sliced tomato, mozzarella, and a touch of lemon in a light tomato sauce.
$24.95
Chicken Murphy
Mushrooms and onions with hot or sweet peppers, in a brown sauce.
$24.95
Chicken Scarpariello
Potatoes, sausage, mushrooms, onions and peppers in a brown sauce.
$25.95
Chicken Siena
Garlic, artichokes & fresh tomatoes in a white wine brown sauce.
$25.95
Beef
Our team has carefully selected the finest beef to create flavorful dishes that highlight the natural tenderness and depth of each cut.
All entrees are served with salad or choice of Ziti or Linguini in a marinara sauce.
Filet Mignon Libretti
Pan roasted in a Madeira mushroom sauce.
$50.00
Filet Mignon Mancini
Sliced tomato and mozzarella in a cognac cream sauce.
$50.00
Broiled Filet Mignon
10oz. center cut served w/steamed or sautéed broccoli.
$50.00
Veal
Our team takes pride in their culinary craftsmanship and use only the highest-quality veal, resulting in nuanced flavors and delicate textures for our classic Italian veal dishes.
All entrees are served with salad or choice of Ziti or Linguini in a marinara sauce.
Veal Libretti
Stuffed scaloppini with soppressata, ham, and mozzarella, served in a Marsala mushroom sauce.
$28.95
Veal Francaise
Egg battered in a lemon, butter white wine sauce.
$27.95
Veal and Peppers
Diced veal with sweet or hot peppers, served in a marinara sauce
$27.95
Veal Marsala
Mushrooms and Marsala wine in a brown sauce.
$27.95
Veal Sorrentino
Sliced eggplant and mozzarella in a sherry wine sauce.
$27.95
Veal Valdostano
Prosciutto and mozzarella in a white wine brown sauce.
$28.95
Veal Aria
Sundried tomatoes and asparagus in a brown sauce.
$28.95
Veal Alysa
Two breaded veal scaloppini with sun dried tomatoes and scallions in a champagne cream sauce.
$28.95
Veal Saltimbocca
Egg battered with mozzarella and prosciutto over escarole served in a brown sauce with a hardboiled egg .
$28.95
Seafood
Our menu showcases a diverse selection of freshly caught seafood, thoughtfully prepared to enhance its natural flavors and textures.
All entrees are served with salad or choice of Ziti or Linguini in a marinara sauce.
Salmon Arturo
Baked with olive oil and fresh herbs.
$27.95
Shrimp Fra Diavolo or Marinara
Served in a spicy or sweet marinara sauce with two clams.
$30.95
Shrimp Scampi
Butter, lemon and garlic in a white wine sauce.
$30.95
Calamari Marinara
Garlic and scallions in a tomato sauce.
$26.95
Flounder Fillet
Broiled, Francaise or Livornese.
$27.95
Zuppa di Pesce
Clams, mussels, shrimp, and calamari in a marinara sauce.
$39.95
House Specialties
Dive into our house specialties featuring beloved classics, all crafted with extra care to offer you an unparalleled dining experience.
All entrees are served with salad or choice of Ziti or Linguini in a marinara sauce.
Eggplant Parmigiano
Layers of eggplant topped with mozzarella cheese and tomato sauce.
$22.95
Trippa alla Romano
Made in a tomato basil sauce with a hint of white wine.
$25.95
Pork Chop Daniele
Center-cut pork chop with roasted red onions & sundried tomatoes in a balsamic sauce.
$36.95
Sides
Complement your meal with our selection of sides to savor, each thoughtfully curated to enhance your dining experience.
Broccoli, Escarole or Spinach
Please indicate Steamed or Sautéed.
$7.00
For Pickup OR Delivery
(Please call for in-restaurant pick-up)